{"id":1499,"date":"2014-11-22T04:04:10","date_gmt":"2014-11-22T10:04:10","guid":{"rendered":"http:\/\/www.mamalee.net\/?p=1499"},"modified":"2014-11-22T04:04:10","modified_gmt":"2014-11-22T10:04:10","slug":"zucchini-and-onion-casserole-with-bacon-and-cheese","status":"publish","type":"post","link":"https:\/\/www.mamalee.net\/?p=1499","title":{"rendered":"Zucchini and Onion Casserole with Bacon and Cheese"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1501 size-large\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-600x450.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001-160x120.jpg 160w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>I started liking casseroles now. But I think I like the leftover better because the flavor really get soaked in several hours&#8217; sitting.<\/p>\n<p><span style=\"color: #0000ff;\"><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"alignright wp-image-1506 size-thumbnail\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-150x112.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"150\" height=\"112\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00101-160x120.jpg 160w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>Ingredients:<\/span><\/p>\n<p>2 medium size zucchini, half a onion, 5 eggs, 1 small tomato, 1 cup shredded cheese (divided into 2 portion), 1 cup bread crumb, 1 clove garlic, 3 tbsp cooking oil, seasoning to taste.<\/p>\n<p><span style=\"color: #0000ff;\">Method:<\/span><\/p>\n<p><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"alignright wp-image-1504 size-thumbnail\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-150x112.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"150\" height=\"112\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00103-160x120.jpg 160w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"alignright wp-image-1505 size-thumbnail\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-150x112.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"150\" height=\"112\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00102-160x120.jpg 160w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>1. Chop zucchini, onion and tomato into cube-shape.<\/p>\n<p>2. Mince garlic.<\/p>\n<p>3. Mix all the ingredients but 1\/2 cup cheese together.<\/p>\n<p>4. Pre-heat oven to 375\u00baF.<\/p>\n<p><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"alignright wp-image-1502 size-thumbnail\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-150x112.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"150\" height=\"112\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00105-160x120.jpg 160w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"alignright wp-image-1503 size-thumbnail\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-150x112.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"150\" height=\"112\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00104-160x120.jpg 160w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>5. Spray the baking dish with non-stick spray, then scoop the zucchini mixture in, bake for 30-40 minutes.<\/p>\n<p>I used individual serving size baking dishes, baked 25 minutes.<\/p>\n<p>6. Take baking dish out, sprinkle with leftover cheese, bake until cheese is done.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106.jpg\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1500 size-medium\" src=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-400x300.jpg\" alt=\"Zucchini and Onion Casserole with Bacon and Cheese\" width=\"400\" height=\"300\" srcset=\"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-400x300.jpg 400w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-150x112.jpg 150w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-600x450.jpg 600w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-200x150.jpg 200w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-900x675.jpg 900w, https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini00106-160x120.jpg 160w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; I started liking casseroles now. But I think I like the leftover better because the flavor really get soaked in several hours&#8217; sitting. Ingredients: 2 medium size zucchini, half a onion, 5 eggs, 1 small tomato, 1 cup shredded cheese (divided into 2 portion), 1 cup bread crumb, 1 clove garlic, 3 tbsp cooking oil, seasoning to taste. Method: 1. Chop zucchini, onion and tomato into cube-shape. 2. Mince garlic. 3. Mix all the ingredients but 1\/2 cup cheese together. 4. Pre-heat oven to 375\u00baF. 5. Spray the baking dish with non-stick spray, then scoop the zucchini mixture in, bake for 30-40 minutes. I used individual serving size baking dishes, baked 25 minutes. 6. Take baking dish out, sprinkle with leftover cheese, bake until cheese is done. &nbsp; &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":1501,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[24],"tags":[67,34,93,173,172,42],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.mamalee.net\/wp-content\/uploads\/2014\/11\/zucchini001.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5xEw8-ob","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/posts\/1499"}],"collection":[{"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1499"}],"version-history":[{"count":1,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/posts\/1499\/revisions"}],"predecessor-version":[{"id":1507,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/posts\/1499\/revisions\/1507"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=\/wp\/v2\/media\/1501"}],"wp:attachment":[{"href":"https:\/\/www.mamalee.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1499"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1499"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mamalee.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1499"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}