Daily Archives: December 2, 2014

培根茄子烤盘

By | | 蔬菜
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培根茄子烤盘

 

这种西式的烤茄子比我想象的好吃。

培根茄子烤盘材料：

1 磅茄子，半杯培根碎，半个大洋葱切丁，半杯面包渣，2 个鸡蛋，调味料适量。

做法：

培根茄子烤盘培根茄子烤盘1、茄子切块，倒入烧开的盐水中小火煮软，捞出来挤干水分，待用。

2、炒锅倒油烧热，放入洋葱丁炒软，然后放入培根碎一起煸炒几分钟，放凉待用。

培根茄子烤盘3、烤箱预热 400 华氏度。

4、把茄子和洋葱、培根碎一起拌匀，然后加入鸡蛋，在加调味料和面包渣一起拌匀。

5、把拌好的混合物倒入烤盘，烤至表面金黄（大概 30 分钟左右）。

我用的小烤盘，烤了 25 分钟。

 

培根茄子烤盘

 

Eggplant Casserole with Bacon and Onion

By | | Vegetable
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Eggplant Casserole with Bacon and Onion

 

If you like eggplant, you’d like this casserole.

Eggplant Casserole with Bacon and OnionIngredients:

1 pound eggplants, 1/2 cup bacon crumb, 1/2 large onion (diced), 1/2 cup bread crumb, 2 large eggs, salt and pepper to taste

Method:

Eggplant Casserole with Bacon and OnionEggplant Casserole with Bacon and Onion1. Cut eggplant into cubes, then boil in a pot with salted water, simmer until eggplant get tender, drain well and set aside.

2. Heat up skillet, add cooking oil, saute onion until tender, then add bacon crumb, stir fry for several minutes, set aside to let it cool.

Eggplant Casserole with Bacon and Onion3. Preheat oven to 400ºF.

4. Mix eggplant and onion, bacon together, then mix egg into mixture, then add seasoning to taste, mix bread crumb into mixture.

5. Scoop the mixture into baking dish, bake until golden brown, about 30 minutes.

I used individual baking dish, baked about 25 minutes.

Eggplant Casserole with Bacon and Onion