I love the uncooked tortilla. It’s so easy and convenient to cook with it. And it tastes good, better than cooked ones.
uncooked tortilla, ground meat, egg, green onion, seasoning.
1. Chop green onion into little pieces, mix with a little bit salt, set aside for several minutes.
3. Season meat, then mix with green onion.
Use less salt, since green onion is salty.
4. Brush a thin layer of egg on a tortilla, then spread a layer of meat, then brush a layer of egg and roll it up.
5. Heat up the frying pan, add some cooking oil, pan fry the burrito until golden brown on medium heat.
6. Serve hot.