I love the uncooked tortilla. It’s so easy and convenient to cook with it. And it tastes good, better than cooked ones.
uncooked tortilla, ground meat, egg, green onion, seasoning.
Method:
1. Chop green onion into little pieces, mix with a little bit salt, set aside for several minutes.
3. Season meat, then mix with green onion.
Use less salt, since green onion is salty.
4. Brush a thin layer of egg on a tortilla, then spread a layer of meat, then brush a layer of egg and roll it up.
5. Heat up the frying pan, add some cooking oil, pan fry the burrito until golden brown on medium heat.
6. Serve hot.