Winter Melon is one of the popular vegetables in China. It’s good to cook in soup, or cook with meat or shrimp.
Before you cook winter melon, you have to get rid of its hair first. Be really carefully when remove hair, your skin can be really itchy if you touch it.
Seeds need to be removed, too.
Winter Melon showing in pictures is a mini winter melon. Most of them are huge, about same size of a big watermelon.
For more info., please check with wiki: