Daily Archives: October 3, 2023

土豆浓汤

By | | 汤
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土豆浓汤

西式浓汤里面，这个土豆浓汤是我的最爱。

土豆浓汤材料：

4 个中等大小土豆，1 个中等大小洋葱，4 条培根，8oz 酸奶油（sour cream），2 杯牛奶，1 杯浓鸡汤，调味料。

做法：

土豆浓汤1、土豆削皮，切小块，放入开水小火煮熟。

2、洋葱切小块，放入炒锅炒软，然后倒入汤锅。

3、把酸奶油、牛奶和鸡汤倒入汤锅，烧开，然后倒入土豆块，小火煮 10 分钟。

土豆浓汤4、小火把培根煎熟，不要煎脆，用纸巾抹干上面的油，然后掰成小块。

5、把培根碎倒入汤锅，再煮 15-20 分钟即可。

土豆浓汤

Potato Chowder with Bacon

By | | Soup
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Potato Chowder with Bacon

I love this potato chowder. I cook it several times every year.

Potato Chowder with BaconIngredients:

4 medium-size potatoes, 1 medium-size onion, 4 strips of bacon, 8oz sour cream, 2 cups milk, 1 can cream of chicken, seasoning to taste.

Methods:

Potato Chowder with Bacon1. Chop potato into small cubes, pour into boiling water, simmer until well cooked. Drain well.

2. Chop onion into small pieces, saute on medium high heat, then transfer to sauce pan.

3. Pour sour cream, milk and cream of chicken into pan, bring to boil, then add potato cubes, bring to boil again, simmer for 10 minutes.

Potato Chowder with Bacon4. Cook bacon until it’s fully cooked, but not crispy, pat dry with paper towel, then break into small pieces.

5. Add bacon to pan, cook for about 15-20 minutes.

 

Potato Chowder with Bacon